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Spearmint syrup

Spearmint Syrup

Course Syrups
Cuisine American
Keyword cocktail mixer, homemade syrup, mint syrup, spearmint, spearmint syrup, sugar syrup
Prep Time 5 minutes
Cook Time 15 minutes
Servings 1 cup
Author Lora Wiley-Lennartz

Ingredients

  • 1/2 cup water
  • 1/2 cup sugar
  • 1/2 cup fresh chopped spearmint leaves

Instructions

  1. Place all the ingredients in a saucepan and bring to a boil.
  2. Turn the heat down to low and simmer for 10 minutes.
  3. Remove the pan from the heat, and let the mixture stand overnight.
  4. Strain the liquid into a small pitcher and chill.