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White Chocolate-Dipped Glitter Strawberries
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 24 strawberries
Author Lora Wiley-Lennartz
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24
Strawberries
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1/2
cup
white chocolate chips
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1/4
cup
blue glitter sugar
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Line a baking sheet with parchment paper.
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Place the glitter sugar in a small bowl.
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Wash and pat dry the strawberries.
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Melt the white chocolate in a double boiler.
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Dip the bottom 1/3 of each strawberry in the white chocolate, then dip the bottom third in the glitter sugar.
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Place on the prepared baking sheet and let dry completely.
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Transfer to a serving platter and serve.