German Food

  • 5 Appetizers That Say Goodbye to Summer
  • 5 Outstanding Oktoberfest Recipes
  • An Osterkranz (Easter Bread) for 12 Loaves
  • Apple Beggar Dessert (Apfelbettelmann)
  • Apple Cider Sauerbraten
  • Baked Apples Stuffed with Sage Beef & Rice
  • Basil Obatzda Cheese Spread
  • Bavarian Sauerkraut for Oktoberfest
  • Beer Batter Fried Fish Fingers with Apple Mustard Cream
  • Blushing Girl Dessert – Whipped Red Currant Cream
  • Brandied Plum Pudding
  • Bratwurst Potato Scallion Casserole
  • Bread Knödel in Pepper Cream
  • Buttery Hazelnut Spätzle
  • Carrot Spätzle
  • Chicken Sausage Caramelized Onion Sauerkraut Bread Tart
  • Corn Flakes Chicken Schnitzel with Apple Sauerkraut
  • Creamy Fresh Herb Sauerkraut
  • Creamy Mustard Potato Soup
  • Dark Beer Horseradish Beef Stew
  • Fine’s Excellent Potato Salad
  • Fried Obatzda Oktoberfest Appetizer
  • German Apple Whipped Cream Dessert
  • German Maultaschen
  • German S Gebäck – Lemon Scented ButterCookies
  • Hazelnut Ramp Bread Knödel
  • Kleckskuchen – Cherry Poppy Seed Streusel Cake
  • Lemon Basil Beef Roulade
  • Lemon Roast Chicken Over a Bed of Marjoram Semmelknödel
  • Marzipan Apricot Gugelhupf with Pistachios
  • Mutzen for Karneval
  • Nuss Knusperchen: No Bake Dried Fruit & Nut White Chocolate Clusters
  • Oktoberfest Bavarian Pretzel Soup
  • Orange Oregano Chicken with Bratwurst
  • Pan-Fried Potatoes with Sage
  • Pear Walnut Strudel Bites
  • Pink Grapefruit White Chocolate Cake
  • Plum Havarti Chicken Roulade
  • Pumpkin Jarlsberg Spätzle
  • Ramp Spätzle in Cream Sauce
  • Red Beet Almond Schnitzel
  • Red Beet Potato Knödel
  • Red Beet Walnut Chocolate Cake
  • Rhubarb Basil Pfannkuchen
  • Rhubarb Meringue Cake
  • Rosemary Springerle Cookies
  • Rutabaga Apple Rösti with Hazelnuts & Emmenthaler
  • Sauerkraut Apple Potato Gouda Casserole
  • Sauerkraut Speck Stuffed Gouda Potatoes
  • Smoked Gouda Cheese Knoedel
  • Spiced Honey Sauerkraut
  • Steak Salad Sheet-Pan Pfannkuchen
  • Vanilla Almond Polar Bear Claw Cookies
  • Warm Sour Potatoes with Bacon
  • Weisswurst Deep Fried in a Pretzel Crust