September 2012

Last week my friend Debbie invited me to a Women in Culinary Leadership dinner, a James Beard event at Vermillion, a restaurant…

Today I am guest posting for Laura over at Craftstorming! I created these cookies as part of her Sew Yummy Series. The task…

These macarons were made last summer back in Germany. I had purchased this bottle of balsamic date vinegar at the medieval fair…

This month’s 12 loaves challenge was to make a bread incorporating cheese. Feeling the pressure (self-induced) to use up as many of…

It’s official. I am giving in to fall baking. A wonderful person from my past life as a talk show producer posted…

My friends in Pennsylvania have a big Victorian house with a river running in front of it. Two bridges provide access to…

No recipe today. Just a quick post to show off the biggest cake I ever made. A double layer sheet cake.  One…

The latest Mactweets Challenge from Jamie and Deeba was to create a macaron around a seasonal fruit (or vegetable). I went with the…

After creating all those herb sugars I made a few weeks ago, It was time to start playing with them. Big soft…

Watching leaves falling off the trees in the country this past weekend. Wow. Where for art thou summer? I call this a seasonal…

It’s time for the Dede Wilson giveaway part 2. Today I am celebrating the release of  her new book, Cake Balls. This…