Several earlier posts explored my Thanksgiving week visit to Geneva, Switzerland. I had a wonderful time exploring the city and visiting the …
February 2016
-
-
I know these are last minute and I’m still thinking of boycotting the Oscars, but you know, the dresses. I’ll never boycott …
-
When I made those Rose Petal Springerle cookies for Valentine’s Day, I used the old method of placing the anise seeds on …
-
I spent Thanksgiving week last November tagging along on my husband’s business trip to Geneva. While he was conferencing during the day, …
-
That title is a mouth full. It’s what happens when you make clean out your pantry biscotti. I was pretty smug when …
-
Raise your hand if those roses shaped tarts created from apples that have been showing up everywhere on the internet in the …
-
Since Macaron Mondays have been put on hold indefinitely, I have not made french macarons in a long time. Since last June …
-
These dried rose petal cookies are a reinvention of the traditional Christmas German Springerle into a beautiful, sparkly Valentine’s Day version. Treats …
-
BakingBrunchCheeseCute FoodFlammkuchenGerman FoodGerman RecipesMain DishesPotatoesRecipesValentine's DayVegetarian
Red Cabbage and Potato Valentine’s Flammkuchen
This Red Cabbage and Potato Valentine’s Flammkuchen is a lovely idea for Valentine’s Day. This Valentine’s Day-inspired recipe has red toppings. Red …
-
These Sacher Torte Heart Cookies are lovely little heart shaped cookies packed with the traditional flavors of the famous Viennese Sacher Torte. …
-
What way to celebrate red hot love this Valentine’s day than making these heart shaped, beautiful Linzer cookies with a spicy center? …