This Thanksgiving Leftovers Flammkuchen is my best Thanksgiving leftovers repurposing idea yet. Admittedly, this is a little weird considering Flammkuchen comes from …
November 2016
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DinnerFall RecipesFlammkuchenGerman RecipesRecipesThanksgiving Recipes
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If you have put off getting a menu together for your Thanksgiving meal, here’s a delicious last-minute idea for a seasonal soup …
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So I think I’ve already proven that boiled cider is my baking ingredient obsession this fall. I just can’t get enough of …
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Shhh, don’t tell pumpkin, but I prefer butternut squash. There is something about the sweet flavor that draws me in. Vats of …
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This Stuffed Baked Lady Apples dessert may look complicated. However, it’s actually very easy, and it comes together quickly. The shortcut is …
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O,Many years ago, I spotted a version of this Orange Hazelnut Molasses Cake in a German cooking magazine. So now I’ve added …
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These Boiled Cider Pear Oatmeal Cookies are designated for a special trip. For this eighth round of Operation Cookie Takeover, we’re sending …
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This Pumpkin Fennel bread is a game-changer for me. I never liked the taste of canned pumpkin. Consequently, I lost years of …
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There are so many reasons for posting this Root Beer Martinis recipe today. #1 In case you haven’t heard, tomorrow is election …
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This Butternut Ground Beef Casserole is the latest addition to my arsenal of butternut squash recipes. I love butternut squash. The flavor. …
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So tragically, Halloween is over. I sadly packed away all my decorations. However, it’s now time to hunker down and turn our …
