This Thanksgiving Leftovers Flammkuchen is my best Thanksgiving leftovers repurposing idea yet. Admittedly, this is a little weird considering Flammkuchen comes from…
If you have put off getting a menu together for your Thanksgiving meal, here’s a delicious last-minute idea for a seasonal soup…
So I think I’ve already proven that boiled cider is my baking ingredient obsession this fall. I just can’t get enough of…
Shhh, don’t tell pumpkin but I prefer butternut squash. Vats of butternut squash soup emerge from my kitchen every fall but I’m…
This dessert may look complicated but it’s actually very easy and it comes together quickly. The shortcut is using store bought marzipan.…
I spotted a version of this Orange Hazelnut Molasses Cake in a German cooking magazine many years ago. I’ve added a few…
These Boiled Cider Pear Oatmeal Cookies are designated for a special trip. For this eighth round of Operation Cookie Takeover, we’re sending…
This Pumpkin Fennel bread is a game-changer for me. I never liked the taste of canned pumpkin. Consequently, I lost years of…
There are so many reasons for posting this Root Beer Martinis recipe today. #1 In case you haven’t heard, tomorrow is election…
This Butternut Ground Beef Casserole is the latest addition to my arsenal of butternut squash recipes. I love butternut squash. The flavor.…
So tragically, Halloween is over. I sadly packed away all my decorations. However, it’s now time to hunker down and turn our…