Here is something sweet for my last Oktoberfest inspired recipe in this year’s series. Even though apple fritters or ApfelKrapfen are much…
September 2017
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Welcome back to my series of Oktoberfest recipes this fall. today these Beef Stuffed Sweet Onions in Beer Sauce are making their…
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In my third out of five Oktoberfest inspired posts, I’m deviating geographically southeast of Bavaria to Austria. I’ve already covered an appetizer…
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CondimentsGerman FoodGerman RecipesOktoberfestSauerkrautSide Dishes
Bavarian Sauerkraut for Oktoberfest
This Bavarian Sauerkraut for Oktoberfest is tangy and authentic. A few visitors here request a recipe for Bavarian-style sauerkraut. Consequently, this is…
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This Fried Obatzda Oktoberfest Appetizer is the first of five delicious Fall dishes. Accordingly, the next five posts on this here blog…
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ApplesBakingBreadsBrunchCakesFall Recipes
Cinnamon-Apple Twist Bread – King Arthur Flour’s September Bakealong Recipe
Twist bread reminds me of the baked goods of my childhood. Every week, my grandmother would buy sweet glazed braided loaves filled with sweet…
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Herbed Potato Horseradish Crusted Turkey Breast Over Zucchini Noodles is a mouthful to say but even better to taste. Roasted turkey breasts…
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There always seems to be a few cups of pesky leftover buttermilk in my fridge. I buy it for one recipe then…
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Today is always a tough day, especially if you are a New Yorker. Every year tears spill over as I listen to the…
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This simple to prepare, Pear Potato Cheese Casserole for your harvest table sports unique flavor. Additionally, it can serve as a main dish…
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This Potato Turmeric Rosemary Soup reminds me. Summer’s over. Boo Hoo. However, I’m turning that frown upside down because my favorite time…
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BakingBreakfastDessertsGerman BakingGerman DessertsGerman FoodPastriesRecipesSummer Recipes
Rote Grütze Sticky Rolls
These Rote Grütze Sticky Rolls have a bit of history. Years ago, when I first started traveling to Bavaria for work, one…
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I am very excited about these Everything Sauerkraut Rolls. Everything everything seems to be a recent food trend. So I thought I…