November 2013

Even thought it’s a holiday weekend, I am skipping my usual end of month post where I publish a round up of …

I may be the last one to jump on the Thanksgivukkah train but there was no way it was going to pull out …

As I write this, these delicious nuggets are sitting in my fridge waiting their turn on the Thanksgiving dessert table.  When planning …

The sage in my garden is out of control and still going strong. Every weekend I expect it to be dead but …

For years I’ve always envied the little pumpkin shaped cakes I’ve seen on blogger and food sites. I finally bought myself two …

These were a big leap of faith for me. I had thought about using  Indian spices again after making these fennel macarons. …

For a scorpio, my scorpion experience has not been great so far. Once in Belize, I made the rookie mistake of leaving …

This is my Valhalla. The shop I love most in Munich and the gourmet shop I love most of all. No matter how …

These fall inspired caklets were an audition for a Thanksgiving dessert. They passed the test with flying colors.  At Thanksgiving, I like …

My mother is so cute. Since she has been aware of this blog, she’s always cutting recipes out of newspapers and magazines …

I don’t know why but these seemed to be the perfect November French macaron flavor. I love love love clove, probably much …

I finally caved and bought one of these pan last year in an after Halloween sale. I am so glad I did. …