Believe it or not, I added no food coloring to these spooky coffin brownies. The secret is a gorgeous dark cocoa powder. Perfect …
October 2017
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AppetizersDipsFall RecipesHalloween Recipes
Spooky Black Sesame Bean Dip with Sweet and Purple Potato Halloween Chips
Last March I had a wonderful trip to Israel and spent a beautifully delicious day in Nazareth. Among our zillion stops …
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Crank up the bat signal, I’m officially counting down to Halloween. October 31st brings my favorite holiday besides Thanksgiving. Every year I fall …
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AlcoholApplesBatch DrinksChristmasCocktailsDrinksFall Recipes
Hot Apple Brandy Punch with Marzipan Whipped Cream
Given that there is a significant chill is in the air, I say game on. Make this Hot Apple Brandy Punch with …
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These fall/Thanksgiving inspired nachos are all spicy, savory, sweet and I am so grateful for how great they taste. Roasted pumpkin, ground …
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BakingDinnerGerman BakingGerman FoodGerman RecipesMain DishesVegetarian
Pumpkin Goat Cheese Honey Flammkuchen with Rosemary Crust
I admit this recipe is completely unrecognizable from the lovely traditional flammkuchen (flame cake) found in South Germany and the Alsace region …
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DinnerGerman FoodGerman RecipesKnödelMain DishesVegetarian
Sage Sunflower Seed Knoedel Stuffed Red Squash
I used to be intimidated by stuffing and baking whole pumpkins or squash. I over worried about so many things. Would everything cook …
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King Arthur Flour has done it again with this deliciously perfect rugelach recipe for this month’s Bakealong challenge. This Jewish pastry of Ashkenazic origin …
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Rutabaga or Swedish turnip is a root vegetable worthy of some love in Fall inspired dishes. Mostly milder in taste than the …
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What to do with leftover duck fat in the fridge? Make a pie of course! Well, that’s probably not everyone’s first thought …
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DinnerFall RecipesGerman FoodGerman RecipesHealthyMain DishesRecipesRouladeSauerkrautStuffedVegetarian
Butternut Squash Sauerkraut Quinoa Cabbage Rolls
When fall rolls around I like to roast a big batch of butternut squash and make soup out of it using the …
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AppetizersCheeseFall RecipesPearsRecipesStuffedThanksgiving Recipes
Baked Pears with Walnuts & Blue Cheese
It’s almost criminal how easy this elegant and flavorful appetizer is to make. In under 30 minutes, you can seriously impress your …
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Homemade liqueur makes a beautiful host or hostess gift and a lovely aperitif or after-dinner drink for your own guests. The fig …