A Stone Fruit Marzipan Galette is a gorgeous addition to any summer meal. The star of our table today is bursting with …
Tarts
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BakingCranberryDessertsFall RecipesNutsPiesRecipesTartsThanksgiving RecipesVeal
Cranberry Nut Caramel Tart
This Cranberry Nut Caramel Tart is a delectable delight for Thanksgiving dinner. The holidays are a time for cherished traditions and mouthwatering …
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The “Onion Goat Cheese Tart” title of this dish is misleading. There are a whole lot of other flavors happening here. First …
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I had fun creating This Peanut Butter & Jelly Streusel Tart, once the idea popped into my head. The truth is my …
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BakingBlueberriesDessertsGerman BakingGerman DessertsGerman FoodGerman RecipesRecipesStreuselSummer RecipesTarts
Blueberry Pistachio Streusel Tart
I just can’t stop making streusel cakes. So sue me. However, there are advantages to this. For example, this Blueberry Pistachio Streusel …
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Sometimes I get bored with making round tart after round tart. However, I’ve been holding onto these pretty tart pans for some …
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I’ve just noticed how summer is flying by. Ony a few weeks until Labor Day. Yikes. Also, I realized I have not …
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AsparagusEaster RecipesGerman FoodGerman RecipesMain DishesRecipesSaladsSaucesSchnitzelSide DishesSpring RecipesTartsVegetarian
White & Green Asparagus Recipes
If you live in Germany, you cannot ignore “White Gold” season. Germans mark the beginning of Spargelzeit by making white asparagus the …
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We’ve had an amazing run of blood oranges at our local supermarket. So after a few weekends of watching my husband squeeze …
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BakingDessertsGerman BakingGerman DessertsGerman RecipesStreuselTarts
Pear Cardamom Caramel Tart in a Marzipan Streusel Crust
The inspiration for this Pear Cardamom Caramel Tart in a Marzipan Streusel Crust is a Lang Chocolates Recipe challenge. The challenge is to …
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Gooseberries, common in every market in Germany are hard to find in NYC. So look at the beauties I found at my …
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Savory tarts have become my go-to fridge cleaner. If you have flour and butter in the house, you can assemble a crust. …
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I’m streuseling again. It’s a verb I made up, like schnitzeling. To clarify, “Streuseling” is making a streusel dessert. While “Schnitzeling” is …
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Ok, so I am not done with rhubarb yet. Don’t judge. As long as it’s in the market, I will find uses …
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DessertsGerman BakingGerman DessertsGerman FoodGerman RecipesSheet CakesTarts
Nectarine Honey Lavender Tart
I’m all for quick and easy desserts for summer weekends. Whether it be drop-bys or previously invited guests, our deck is usually …
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BakingDessertsFall RecipesGerman BakingGerman DessertsGerman FoodGerman RecipesTarts
Fig Rosemary Hazelnut Puff Pastry Tart
I broke new ground in my kitchen with this Fig Rosemary Hazelnut Puff Pastry Tart. This is my first puff pastry tart. …
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This luscious flavorful Sour Cherry Tart with Olive Oil Streusel is so easy to make you won’t believe it. Also, it’s a …
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BakingBrunchCheeseDinnerFall RecipesMain DishesPearsRecipesSavory TartsTartsVegetarian
Pear Camembert Sage Tart
Pssst. I have a secret to tell. We’ll not exactly a secret. This is more like a confession. My January recipe posts …
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This Cranberry Linzer Torte is a lovely cranberry torte to make this holiday season. If you have some leftover cranberry sauce from …
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ApplesBakingDessertsGerman BakingGerman DessertsGerman FoodGerman RecipesTarts
Mini Apple Pecan Tarts in a Cinnamon Crust
My Fall denial is waning. I’m officially embracing the season. The proof is in this recipe I whipped up last weekend. …