December 2018

The German New Year’s Pretzel is a sweet bread braided into the shape of a pretzel and topped with sugar or glaze…

This Lucky Marzipan Pig Champagne Torte is a cute way to celebrate New Year’s Eve with your guests. The torte contains layers…

This Blackberry Caramel Prosecco Cocktail will be my welcome drink at my New Year’s Eve party this year. 100-year-old Thienelt Echte Kroatzbeere…

If you are planning to serve deviled eggs over the holidays or if you are still finalizing your menu, make these Pesto…

Lebkuchen is German gingerbread spice. The doughnuts and the glaze on these Lebkuchen Star Doughnuts recipe contain Lebkuchen flavor. Lebkuchen spice is…

This post showcases Glazed Pretzel Cookies in Three Flavors. Fragrant Bourbon Vanilla, Delicate Almond and Sassy Peppermint. The cookies are an easy…

Fondue is elegant to serve and fun to eat, especially during the holidays. However, these Fondue Stuffed Baked Potatoes are a fun…

Marzipan Stollen pops will be one of the cutest and most efficient holiday desserts you serve this year.  However, they do take…

Pineapple Christmas Cream is my German mother-in-law’s famous dessert. Consequently, every year at Christmas the family clamors for this and her other…

I’m late with posting the Chanukah recipe. However, by now, those who celebrate should have plenty of stale Challah bread leftover. The…

This Apple desser is also a lovely idea for Christmas dinner. Additionally, if you are also cooking for Christmas Eve, this recipe…

What to do with leftover eggnog is a question as old as Christmas itself. Probably predates Christmas actually. Raise your hand if…

Here is a beautiful addition to my collection of holiday recipes. It’s one of my best. Of course, you can make this Pinot…