German Easter Recipes

In Germany, curry flavored sauce is used liberally in french fries and meats. At holiday times, curry sauces are often given an elegant…

I love this Easter/Spring-inspired version of a sauerkraut side dish. This recipe is simple, yet flavorful. The time-consuming part is boiling the…

Since I made those rabbit shaped potatoes to top caramelized carrot and fennel flammkuchen, I’ve been a little obsessed with making another…

Easter brunch offers up many possibilities for creative and fun food. I spied a version of these in a German cooking magazine…

When I saw this month’s 12 Loaves Challenge (Holiday Breads) over at Cake Duchess, I immediately thought of all the bright and beautiful treats…