scones

The last few weeks has been a flurry of food events here in NYC. I know, boo hoo #firstworldproblems. Last week I marched…

These started out to be heart shaped dinner rolls. I switched gears when I realized it’s been eons since I made and…

For the most part, this year’s Easter recipes have been about the wow factor and flavor but most importantly, time savers. I…

England meet Germany. Germany meet England. These müsli scones are so simple to make, it’s ridiculous. I made a  batch and tossed…

When I planted lemon balm in my herb garden last year I had no idea it would turn out to be so prolific.…

As most of you know, I can never get enough of making scones. First, they are so easy to make and second…

Aaand the herb harvest continues this week with these lovely scones. Right about now everything is growing like crazy in the garden.…

This sage has come back for the third year in a row in our PA garden but this year was the first…

Raise your hand if you’re in the Northeast and are sick of winter and the endless snowstorms.  I got just the thing…

These are now a delectable addition to my scone recipe collection. The event was a girls brunch a few weekends ago at…

Why don’t I ever realize when I am in my kitchen sink baking mode that titling these posts will tend toward the…

Next up in Lilacpalooza are these delectable scones. As I mentioned in my last post. I went a bit crazy this past…

I found dried chili ginger at my local spice store down here in New York City’s East Village (also available at Trader…

I still have waaay too many bits and pieces of nuts and dried fruits left over and crammed in my cabinets from…

A few weeks ago when I was in Turkey I took a break from work to make a small side trip to…

The previous tenant in our NYC apartment left a huge chive plant behind. When we moved in last August, it was pretty…

I watched Charles & Diana’s wedding with my grandmother Ruth across an ocean in her little senior citizen apartment on a Long Island beach.…