As I have previously proclaimed, I will schnitzel practically anything, as long as it isn’t fish or an organ. Two food groups I…
German FoodGerman RecipesMain DishesSchnitzelVegetarian
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vegetarian schnitzel
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Austrian FoodDinnerGerman FoodGerman RecipesMain DishesSchnitzelVegetarian
Red Beet Almond Schnitzel
Schnitzeling should be a verb. I like to schnitzel everything. Celery root, cauliflower, eggs. I also like to switch up the coating…