Brunch

I finally got fresh quince at a local farmer’s market in the East Village and I bought 6 pounds of them.  After…

This Red Cabbage Pumpkin Torte not only tastes great but also adds a dramatic pop of color to any Fall or holiday…

This tart is a cross between a tart and a quiche and stuffed with wonderful ingredients. Leeks, tart Granny Smith apple slices,…

This German Ham Onion Torte recipe is from the Thüringin region of Germany and is a perfect addition to any Easter menu.…

I won’t be lighting any Channukah candles tomorrow night as Dr. B and I will be winging our way to Germany at…

Jews and Chinese Food. They go together like The Captain and Tennille, like Fred and Ginger, like Kermit and Miss Piggy, like…