I must say, this Red, White & Blue Strudel is one Strudel Stunner. Even if I did create it myself. Consequently, I’m …
When I found this Raspberry Oreo Cream Strudel recipe in a German magazine, I posted a picture of it up on this …
Madagascar is on my travel destination bucket list. It’s a place I dream about spending at least a month exploring. From meeting …
These Black Forest Heart Eclairs contain big Black Forest flavor. However, they save you the time it makes to create an entire …
So many jokes I could make about how this recipe has “Stollen” my heart. Because of this, I say we all get …
When I saw this Espresso Buckwheat Streusel cake in a German baking magazine I couldn’t get it out of my head. Consequently, …
Unused puff pastry never hangs out long in my kitchen. Mainly because when planning a recipe, either laziness or time constraints compel …
This beauty is a sweet bread braided into the shape of a pretzel, then topped with sugar or glaze for extra sweetness. …
This Lucky Marzipan Pig Champagne Torte is a cute way to celebrate New Year’s Eve with your guests. The torte contains layers …
Lebkuchen is German gingerbread spice. The doughnuts and the glaze on these Lebkuchen Star Doughnuts recipe contain Lebkuchen flavor. Lebkuchen spice is …
This post showcases Glazed Pretzel Cookies in Three Flavors. Fragrant Bourbon Vanilla, Delicate Almond and Sassy Peppermint. The cookies are an easy …
Marzipan Stollen pops will be one of the cutest and most efficient holiday desserts you serve this year. However, they do take …
This Apple desser is also a lovely idea for Christmas dinner. Additionally, if you are also cooking for Christmas Eve, this recipe …
It’s no secret I’m Krazy for Kipferl. To be clear, I have a big love for the traditional almond vanilla version. However, another …
The dramatic part of these Halloween Skull Flammkuchen is the activated charcoal crust. The black color makes the perfect Halloween German pizza. Flammkuchen …
How cute are these Halloween Ghost Linzer Cookies? First of all, I’m one of those crazy people who love Halloween. As a …
My favorite German pastry is a “streusel coin” or streuselthaler. These large yeasted cookie disks are packed with a thick layer of streusel …
The inspiration for this Pear Cardamom Caramel Tart in a Marzipan Streusel Crust is a Lang Chocolates Recipe challenge. The challenge is to …
This is my first attempt at creating Oktoberfest Gingerbread hearts or Lebkuchenherz. The Oktoberfest in Munich is rife with stands selling these …
Apple Honey Whiskey Tart recipes come from strange places. This one came out of a chance meeting at a mermaid party. This …