fried onions

Only recently, in the last few years did I start saving fat drippings to recycle in other recipes. I don’t know what …

The original German name of this dish is “Himmel und Erde“. The heaven ingredient is the apples and the earth part are …

I always crack up when I hear non-German speakers try to pronounce Käsespätzle. I snicker only because I am a smug biatch …