Oktoberfest

It’s September which means Oktoberfest is here. Consequently, it is time to think about recipes to celebrate. This Apple Mustard Pork Cutlets…

Oktoberfest in Munich ended yesterday. However, I couldn’t let it go by entirely without a special sauerkraut recipe. This Spiced Honey Sauerkraut…

This is my first attempt a creating October Gingerbread hearts or Lebkuchenherz. The Oktoberfest in Munich is rife with stands selling these…

Oktoberfest is still chicken dancing down the road in Germany. Until October 7th, to be precise.  So, even though I’m not in…

Pan-fried potatoes or bratkartoffeln with a side of creamy quark is one of my favorite dishes to eat in Germany. For years, my friends…

As promised, here is another Oktoberfest recipe. Legend has that weisswurst, or white sausages were created by accident in Munich, Germany in…

Oktoberfest in Munich opens tomorrow. Even though I have attended the fest 17 or 18 times (I lost count) and was in…

Here is something sweet for my last Oktoberfest inspired recipe in this year’s series. Even though apple fritters or ApfelKrapfen are much…

In my third out of five Oktoberfest inspired posts, I’m deviating geographically southeast of Bavaria to Austria. I’ve already covered an appetizer…

This Bavarian Sauerkraut for Oktoberfest is tangy and authentic. A few visitors here request a recipe for Bavarian-style sauerkraut. Consequently, this is…

This Fried Obatzda Oktoberfest Appetizer is the first of five delicious Fall dishes.  Accordingly, the next five posts on this here blog…

Here I am the day after Thanksgiving waiving an Oktoberfest-style treat in your face. Late to the party much? However, this Munich…

People I am so excited! After missing the festivities for two years in a row I am off to Germany tomorrow to…

Oans, Zwoa, Drei, G’suffah…goes the Bavarian chant after you sing “Ein Prosit”with your maß (liter sized beer mug) in the air.  Then…