One of the cooking challenges I enjoyed most when I was the German food writer for a popular food site, was getting creative…
CondimentsGerman FoodGerman RecipesRecipesSauerkrautSide DishesVegetarian
One of the cooking challenges I enjoyed most when I was the German food writer for a popular food site, was getting creative…
Savory tarts seem to have become a thing for me. Clockwise from top left: Pear Camembert Sage Tart, Blood Sausage Apple Tart,…
This could easily be called a sauerkraut kitchen sink pie. The recipe can be adapted to use up whatever vegetables and meats…
It came as a big surprise that my first attempt at hand pies would be a savory version. I always think of…