Blackberry Caramel Prosecco Cocktail

by Lora Wiley-Lennartz
Blackberry Caramel Prosecco Cocktail

This Blackberry Caramel Prosecco Cocktail will be my welcome drink at my New Year’s Eve party this year. 100-year-old Thienelt Echte Kroatzbeere is a wild blackberry liqueur and a Germany favorite.

I always set up welcome drinks on my bar at parties. One with alcohol and one without. Consequently, this lessens the running around I have to do upon guest arrivals. It makes things go much more smoothly. Undoubtedly, your guests will appreciate the extra time with you.

Sometimes, my non-alcoholic version is a simple riff on its tipsy twin. Instead, simply replace the Prosecco element with sparkling or mineral water in this Blackberry Caramel Prosecco cocktail.

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Blackberry Caramel Prosecco Cocktail

The German Echte Kroatzbeere recipe is based on the pure juice of wild bitter-sweet forest blackberries. Created by Moritz Theinhelt in 1907, it has a wonderful fruity, bitter note. The liquor itself has unlimited versatility, Enjoy it neat, chilled, on the rocks, or in mixed drinks.

Blackberry Caramel Prosecco Cocktail

Echte Kroatzbeere is versatile:

This Blackberry Caramel Prosecco cocktail is now a new favorite of mine. However, I am also looking forward to using Echte Kroatzbeere for creating a hot seasonal drink. I made orange glühwein for last night’s Christmas dinner. However, blackberry glühwein is sounding like an even better idea. In other words, stay tuned.

For now, I will use Echte Kroatzbeeere in this lovely holiday Blackberry Caramel Prosecco Cocktail. To begin with, the mellow sweet caramel element pairs extremely well with the slightly bitter blackberry liquor. The sparkle of the prosecco makes it all go down smoothly in one delicious blend.

Blackberry Caramel Prosecco Cocktail
Blackberry Caramel Prosecco Cocktail

Use homemade caramel syrup in this Blackberry Caramel Prosecco cocktail. However, in case you are short on time, feel free to use a store-bought version.

Additionally, Echte Kroatbeere is a wonderful inclusion to baked goods. For example, Add a splash into a pie or tart filling. Also add a tablespoon to cookies, cakes or buttercream for an extra spike of extra flavor.

Blackberry Caramel Prosecco Cocktail

Keyword Blackbarry Cocktail
Prep Time 5 minutes
Servings 2 drinks
Author Lora Wiley-Lennartz

Ingredients

  • 2 tablespoons caramel syrup
  • 12 oz Prosecco
  • 2 splashes Echte Kroatzbeere Liquor

Instructions

  1. Add 1 tablespoon each to two champagne glasses.

  2. Fill each glass with 6 oz of prosecco

  3. Add a splash of Echte Kroatzbeere Liquor to each glass. 

  4. Gently stir and serve.

Blackberry Caramel Prosecco Cocktail

Like this Blackberry Caramel Prosecco Cocktail? Try some of these others:

Honey Ginger Pomegranate Cocktail
Honey Ginger Pomegranate Cocktail
Hot Apple Brandy Punch with Marzipan Whipped Cream
Hot Apple Brandy Punch with Marzipan Whipped Cream
Morello Cherry Tequila Sour
Morello Cherry Tequila Sour
Sparkling Lavender Rosé Punch
Sparkling Lavender Rosé Punch
Pomegranate Sparkling Sangria with Asian Pea
Pomegranate Sparkling Sangria with Asian Pear
Rose Martinis
Rose Martinis

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