These Pistachio Raspberry Horns are devilishly good (see what I did there?). Ground sugared pistachio nuts are swirled together with sweet and …
Recipes
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Who knew radishes and scallions could be so much fun? Radish Scallion Fritters are here to jazz up your meal times. They …
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This Homemade Strawberry Balsamic Mustard is the third recipe in the trifecta of my homemade strawberry condiments this season. This flavor-packed addition …
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Ok, so I am not done with rhubarb yet. Don’t judge. As long as it’s in the market, I will find uses …
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This Sweet Milk Cake is from a German cooking magazine. A milk-soaked cake is not something you see every day. Immediately intrigued, …
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These Beer Batter Fried Fish Fingers with Apple Mustard Cream are crispy and golden. Serve them with this delicious homemade chunky apple …
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I am declaring I am officially on a summer strawberry condiment kick, but it’s actually more like a tear. Last week, I …
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This Rhubarb Basil Pfannkuchen is the next installment in my rhubarb obsession. I can’t stay away from the rhubarb when it’s in …
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This winner of a Strawberry Ketchup recipe comes via one of my German food magazines. I had previously overlooked it. Consequently, I …
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My recent trip to Israel was an incredible edible experience. After a TBEX conference in Jerusalem and a few days exploring that …
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This month’s King Arthur Flour Bakealong is simply delicious. Fresh Classic Baguettes with Strawberry Butter! If you have ever dreamed of turning out …
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If you have never tasted rhubarb anything, you are in for a treat. This Coconut Rhubarb Swirl Cheesecake is a winner. Previously, …
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If nut-encrusted eggs are not a thing yet, then they should be. So, how did something this good, like these Almond-Crusted Eggs …
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Fresh chanterelles and dill add a beautiful flavor to this traditional Swiss dish, a favorite of German-speaking parts of Switzerland. Traditional potato …
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Aside from throwing hamburgers or the occasional steak on the grill, it can just be too dang hot in the summer to …
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In full disclosure, for the past 20 years, I have not eaten anything that comes from the sea. This was not always …
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Ramps are getting very scarce at the markets so this is my last ramp recipe offering for the season. I offer up …
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This Turkey Meatballs in Yogurt Gruyere Sauce recipe contains a hidden ingredient. I will get to that later. Creamy yogurt sauce and …
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I’ll address the elephant on the blog right away. What the hell is hyssop? For those of you who don’t know, this …
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This Golden Beet Feta Tarragon Tart started out as a radish tart recipe originally found in a magazine, but I could not …
