There are so many reasons for posting this Root Beer Martinis recipe today. #1 In case you haven’t heard, tomorrow is election…
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This Butternut Ground Beef Casserole is the latest addition to my arsenal of butternut squash recipes. I love butternut squash. The flavor.…
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So tragically, Halloween is over. I sadly packed away all my decorations. However, it’s now time to hunker down and turn our…
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Need a last-minute Halloween treats for your party? These Mini Bundt Cake Halloween Ghosts whip up in a jiffy. Additionally, to save…
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My whole focus on making this year’s Halloween treats was to create recipes that were easy and fast to make. The exception…
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This Halloween I am all about making quick, cute, and festive treats. Also, they must be easy. Last year I served deviled…
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Raise your hand if you love quick and easy treats for parties. This Easy Monster Cornflake Clusters recipe is a fun, no-bake…
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Let the parade of black and orange food begin…with this, my first official Halloween-y recipe of the season. Curry Pumpkin Fries. Halloween…
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BakingDessertsFall RecipesGerman BakingGerman DessertsPumpkinStrudel
Pumpkin Pecan Butterscotch Strudel
I’ve been eying pumpkin strudel recipes, both savory and sweet in German cooking magazines for years. It was time to try my…
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This is the third challenge since King Arthur Flour launched their Bakealong and I’m having so much fun baking along with their…
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This Red Pear Pumpkin Marzipan Pie represents a lack of self-control. After stating I was taking a breather from participating in the…
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This Sage Corn Potato Soup is a little break from the pumpkin everything. This is a good thing. So, today I present…
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ApplesBakingCakesDessertsGerman BakingGerman DessertsGerman FoodGerman RecipesGermany
Apple Cardamom Cake with Caramelized Almonds
This Apple Cardamom Cake with Caramelized Almonds is pure fall magic. Stuffed with a thick layer of seasonal apples steamed in cardamom…
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CondimentsFall RecipesGerman FoodGerman RecipesPumpkinSauerkrautSide Dishes
Creamy Pumpkin Caraway Sauerkraut
To be honest, pumpkin and sauerkraut were never my favorite things to eat. After years of food blogging, and 10 spent living…
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Not only is this Pear Poppy Seed Cake with Caramel Sauce a cinch to make, but it also serves an army. However,…
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ChickenDinnerGerman FoodGerman RecipesKnödelMain DishesSheet Pan Dinners
Lemon Roast Chicken Over a Bed of Marjoram Semmelknödel
Why bother serving roast chicken pieces with semmelknoedel in ball form when you can just lay the pieces on a whole damn…
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I always crack up when I hear non-German speakers try to pronounce Käsespätzle. I snicker only because I am a smug biatch…
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BakingDessertsFall RecipesGerman BakingGerman DessertsGerman FoodGerman RecipesTarts
Fig Rosemary Hazelnut Puff Pastry Tart
I broke new ground in my kitchen with this Fig Rosemary Hazelnut Puff Pastry Tart. This is my first puff pastry tart.…
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This Baked Apples Stuffed with Sage Beef & Rice is a surprise recipe. Baked apples are usually served up as dessert. In…
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Admittedly, this Cream Cheese Buttermilk Leek Soup was “leftovers” inspired. So every time a recipe calls for buttermilk, I always end up…