These Peanut Butter Rosemary Cookies are a variation of a classic American treat. Three cookie varieties I grew up with are Toll …
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Every spring, I look forward to growing a selection of interesting herbs. Last year, for the first time, I planted lemon balm, …
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Several years ago, during extended travels in Malaysia, I made an unforgettable stop at Sepilok Orangutan sanctuary. As we drove through …
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Move over, strawberry rhubarb! There’s a new dynamic duo in town: rhubarb and lavender. Bite into this soft, moist cake with a …
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BakingCakesDessertsGerman BakingGerman DessertsGerman FoodGerman RecipesRecipesSheet CakesStreusel
Rhubarb Raspberry Streusel Cake
It may be a little late in the season to post rhubarb recipes, but I see there is still plenty around in …
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As we head into berry season, I have to admit, I’m more than a little excited. In Germany, there are whole issues …
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AsparagusBaconBrunchEaster RecipesGerman FoodGerman RecipesRecipesSaucesSide DishesSpring Recipes
White Asparagus with Speck in Orange Chervil Cream Sauce
I’m a little late into white asparagus season in posting this recipe. Recently, I found a few bunches of this precious spring …
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Austrian FoodDinnerGerman FoodGerman RecipesMain DishesSaladsSchnitzelVeal
Spring Asparagus Salad with Mini Potato Chip Schnitzel
I officially declare this recipe a less guilty way to eat potato chips because salad and protein are involved. Are you with …
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I just landed back in NYC after a week in a warm climate and was greeted by very fall weather in mid-May. …
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Savory tarts seem to have become a thing for me. Clockwise from top left: Pear Camembert Sage Tart, Blood Sausage Apple Tart, …
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This Eggs Baked in Sweet Potatoes with Cheese & Bacon recipe is hearty enough to stand on its own for breakfast, lunch, …
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When I was back home in Germany recently I had the urge to make bread. The feeling must have …
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This creamy Lemon Lime Yogurt Torte is perfect for your Mother’s Day brunch table. Creamy tortes can take forever to make but …
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This luscious, flavorful Sour Cherry Tart with Olive Oil Streusel is so easy to make, you won’t believe it. Also, it’s a …
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Knoedel made with caramelized shallots and fresh ramps. What could be bad about this Spring comfort food? These highly sought after garlic …
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So I am, once again piling on the ramp craze with this offering of a rustic ramp version of pull-apart bread. This …
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To get to Port Sudan for our recent dive trip, we flew from Dusseldorf and had a short stopover each way in …
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When I am home in Germany, I look forward to the supermarket trips to reacquaint myself with old friends. The fantastic yogurt, the cheese …
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What I like most about this Spinach Lemon Sunflower Gugelhupf is it is season-proof. So, it’s a perfect cake for any time …
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BrunchDinnerFriedJewish RecipesMain DishesPotatoesRecipesSaucesSpecial OccasionVegetarian
Low-Carb Celery Root Latkes
Latkes are a big favorite for Jewish Holidays, especially at Hannukah. I can’t just leave a latke recipe alone. Admittedly, I love …