German Food

The name of this whipped cream apple dessert is “Rauhreif” in German. The direct translation of this word is hoarfrost. Hoarfrost is…

I can’t remember a time in Germany where these don’t exist. These treats were everywhere I went, in stores, at work. I…

This dessert, called “Cognac Pflaumenpudding” in German is more like a boozy jello mold. However, the flavor is much bolder than a…

I’m taking a break today from seasonal black and orange to bring you the pink today.  This light and fluffy dessert recipe…

For years I have seen these cookies at bakeries in Germany and scanned different recipes for them in my collection of vintage…

This wonderful dessert is a German recipe that resembles the American recipe for Apple Brown Betty. Actually it’s Apple Brown Betty on…

When I saw this month’s 12 Loaves Challenge (Holiday Breads) over at Cake Duchess, I immediately thought of all the bright and beautiful treats…

It’s that time of year again here in the Rhineland. Karneval. The songs, the costumes, the parades, the floats, the insane traditions…I…

I live for Fine’s Excellent Potato Salad. My German mother in law, Fine (pronounced Feen-eh – short for Josefine) makes, hands down,…