The German New Year’s Pretzel is a sweet bread braided into the shape of a pretzel and topped with sugar or glaze …
New Years Eve
-
BakingBreadsBreakfastBrunchGerman BakingGerman FoodGerman RecipesGermanyNew Year's Eve
-
This Blackberry Caramel Prosecco Cocktail will be my welcome drink at my New Year’s Eve party this year. 100-year-old Thienelt Echte Kroatzbeere …
-
This Creamy Hazelnut Chicken Noodle Prosecco Soup is a cross between comfort food and an elegant celebratory dish. A sexy, slightly tipsy …
-
Happy New Year! These soft caramels, sprinkled with homemade prosecco salt, make a festive twist on traditional homemade caramels for your New …
-
If you have any mulled wine leftover from Christmas, may I present a most delicious and beautiful way to use it up. …
-
Over in our part of Europe, after Christmas edible lucky pigs are everywhere. Pig shaped bread, chocolates, cakes, and marzipan clutter the …
-
The tradition is believed to come from the idea that families who had a pig to eat over the winter time …
-
You can’t go wrong with Champagne flavored French Macarons for your New Year’s Eve festival. These look so festive. I used a …
-
Recipes
Gold & Silver Lavender Fortune Cookies for the New Year & December’s Funny Food Blogger Posts
So I’m ending and starting years with glitter. Some things will never change no matter if it’s 1980, 2014 or 2050. Regardless, …
-
This is my last post of the year so I am suspending Macaron Monday’s just for today and going out of 2013 …
-
Here are some cookies, (not very original I might add) that are accompanying me to a big New Year’s Eve bash. For …
-
This torte is from the book my husband bought me called Großmutters Kleinen Gebäcke (Grandmother’s Little Pastries). I made an Apple Dream …