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The leaves are a falling. The fall colors are spectacular and I am once again obsessed with my collection of leaf-shaped cookie cutters. My collection includes many different sizes and shapes.
Using oak, maple or aspen shapes, here are some fun ways to add fall fun and fantastic flavor to your harvest table.
Tinting sugar cookie dough fall colors, mix together and add some sugar sparkle before baking.
Pecan Pesto Hummus with Leaf Shaped Pitas
This luscious, nutty hummus is served with whole wheat pitas cut into leaf shapes.
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You can replace the hard to find apricot seeds with almonds in these lovely autumn scones.
I had a hard time piping inside the lines with these. However, the flavor was fabulous.
1 comment
Beautiful cookies to enjoy for the fall holidays. Blessings, Catherine