Maple Leaf Brie Appetizer

by Lora Wiley-Lennartz
Maple Leaf Puff Pastry Appetizer

Indulge in the perfect blend of sweet and savory with this Maple Leaf Brie Appetizer. This delightful treat captures the essence of fall. Adorable mini brie cheeses are encased in golden, crunchy, maple-leaf-shaped puff pastry.  Certainly, a visually stunning and appetizing addition to any autumn gathering. Undoubtedly ideal for fall celebrations, cocktail parties, or as a standout Thanksgiving appetizer, these are sure to leave a lasting impression on your guests.

Maple Leaf Brie Appetizer

To create these, you’ll need mini brie cheeses, puff pastry, maple syrup, and a 4″ maple leaf-shaped cookie cutter. The magic lies in the details. The unique shape of the puff pastry leaves enhances the overall presentation, making these appetizers Instagram-worthy.

Maple Leaf Brie Appetizer

Visual Appeal:

The charm of the Maple Leaf Brie Appetizer lies in its attention to detail. Using a maple leaf-shaped cookie cutter, the puff pastry is crafted into two leaves. These enclose the mini brie cheeses both on top and bottom. This creative presentation adds a touch of fall fun to your table.

Maple Leaf Brie Appetizer

Flavor Fusion:

Brushing the sides facing the brie with luscious maple syrup infuses a subtle sweetness. This complements the rich, gooey texture of the melted brie inside. Use a toothpick to create intricate leaf veins on the top puff pastry leaf. As a rule, I am always a fan of making food as cute as possible.

Maple Leaf Brie Appetizer

Give the leaves an egg wash before baking. This will ensure a crispy, golden exterior.

Egg Wash

This Maple Leaf Brie Appetizer adds Versatility for Celebrations:

Whether you’re hosting a fall celebration or an intimate cocktail party, this appetizer is a versatile choice that caters to various occasions. Furthermore, its compact size makes it an excellent finger food option. This allows guests to enjoy the delightful gooey crunchiness without the need for utensils.  For example, wrap it in a cocktail napkin, and good to go!

Maple Leaf Brie Appetizer

Elevate your autumn gatherings with the Maple Leaf Brie Appetizer. This is a seasonal sensation that brings together the flavors of fall in a pretty and delicious form.  Accordingly, this appetizer combines simplicity and sophistication on your festive table.

Maple Leaf Brie Appetizers

Course Appetizer, Snack
Cuisine American, French
Keyword baked brie, brie, brie appetizers, chese appetizers, fall appetizers, leaf-shaped, puff pastry recipes, thanksgiving appetizer
Prep Time 25 minutes
Cook Time 20 minutes
Servings 6
Author Lora Wiley-Lennartz

Ingredients

  • 6 mini brie wheels or 1 large brie wheel cut into 6 pieces
  • 2 sheets puff pastry
  • 1/4 cup maple syrup
  • 1 egg

Instructions

  1. Preheat the oven to 350F

  2. Roll out the puff pastry sheet on a lightly floured surface.

  3. Cut out 12 shapes.

  4. Place 6 shapes on a parchment lined baking sheet.

  5. Brush with maple syrup.

  6. Place brie in the center of each.

  7. Use the toothpick to make leaf vein impressions in the remaining 6 shapes.

  8. Brush the undersides with maple syrup.

  9. Place the leaves, maple syrup brushed side down on top of the brie.

  10. Seal the edges with your fingers.

  11. Beat the egg and brush over the tops of the leaves.

  12. Bake for 20 minutes.

  13. Remove and serve warm.

Like this Maple Leaf Brie Appetizer? Also, check out some of these other recipes:

Fried Brie Pieces with Pumpkin Honey Dip

FRIED BRIE NUGGETS WITH PUMPKIN HONEY DIP

RASPBERRY BASIL CORNFLAKES COATED BRIE

Brie Leek Soup

CREAMY BRIE LEEK SOUP

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