Zucchini Schnitzel with Pickled Vegetable Yogurt Dip is a mouthful of a title. However, the recipe offers a ton of flavor. So…
Summer sunshiny days require a Cheesy Pesto Sun Bread. At least that’s how it works in my house. This one may not…
Along with schnitzel and späzle, I love to get creative in experimenting with knödel recipes. There are generally two types, bread or…
June is Pride month, rainbows are everywhere, and it’s all fabulous. However, I feel it’s important not to lose sight of the…
Full disclosure: I left this Super Simple Yogurt Cake in the oven a bit too long and burned the sides a bit.…
Raise your hand if you like quick and delicious summer recipes. Raise both to avoid turning on the stove. So, whip up…
Whoever invented the strawberry-rhubarb combination is a freaking genius. As much as I love experimenting with rhubarb by creating and trying different…
If you are a fan of pasta in lemon cream sauce. This Lemon Balm Cream Cabbage is a low carb substitution. After…
Now that Easter and Passover are in the rearview mirror, it’s time for us in the States is concentrate on what we…
If you are like me and find caramelized onions swoon-worthy, then this Caramelized Onion Whole Wheat Noodle Kugel has your name on…
Everyone should have at least one “cute” food on their holiday table. However, being “cute” does not excuse taste. The dish also…
I was actually in my 20’s before I had my first taste of Matzoh Brei. For a Jewish (albeit nonpracticing) girl from…
All the April Fools” fun is over. So the next weeks are devoted to posting a slew of Easter and Passover recipes…
We are in that weird in between Winter and Spring season limbo. Sporadic crocus peeps out from the ground and the trees…
If you live in or have visited Berlin, chances are you have sampled Senfeier of Eggs in Mustard Sauce. This German specialty…
Up until now, I had no love for traditional Kaiserschmarrn. Sampling a lackluster version in Austria years ago, I moved on. However,…
In honor of this being my first Valentine’s Day post of the year, here are two dozen Ricotta Rum Raisin Roses pastries.…
The German New Year’s Pretzel is a sweet bread braided into the shape of a pretzel and topped with sugar or glaze…
This Apple Spice Pecan Loaf Cake recipe I found in a German cooking magazine is the perfect fall dessert or snack. I…
Oktoberfest is still chicken dancing down the road in Germany. Until October 7th, to be precise. So, even though I’m not in…