Photo Credit: Jon Wiley What good are road trips without spontaneous stops at quirky places? Sometimes it seems as if road trips …
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We’re still on the quince train, people, so stay seated. This is the last stop. A little secret about German streusel cakes… …
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AppetizersCheeseDipsFall RecipesGerman FoodGerman RecipesRecipesSnacksVegetarian
Quince Obatzda Cheese Spread
This Quince Obatzda Cheese Spread goes perfectly with the quince almond bread from my previous post. There is some recipe mania happening …
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I finally got fresh quince at a local farmer’s market in the East Village and I bought 6 pounds of them. After …
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If you are in a panic over what to serve for dessert tonight, I present this recipe to your rescue. Don’t …
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This fun and delicious Fruit Patchwork Sheet Cake sports a lovely patchwork pattern. It is a perfect dessert for the autumn season …
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This Red Cabbage Pumpkin Torte not only tastes great but also adds a dramatic pop of color to any Fall or holiday …
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Pumpkin Cinnamon Kipferl Cookies is my new favorite fall cookie. The last time I made these delicious Austrian treats, I put a …
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Are you tired of the same old loaf of bread? Looking to add a splash of color and flavor to your table? …
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One of the most delicious items you can find in a Germany bakery is a covered cake or gedeckte kuchen. Various fruit fillings …
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This is truly one of the best cakes I have ever made. A marzipan riff on basic streusel takes this cake from rich …
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Last Saturday it was all about pie, savory and sweet. 75 food bloggers gathered at the exquisite new ICE (Institute of Culinary Education) …
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Last year I was not able to make it to Munich for Oktoberfest. Work got in the way. I hate when that …
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Who doesn’t love cooking with wine? A cup for the recipe. A glass for me. In German a bundt cake is called …
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ApplesBakingDessertsGerman BakingGerman DessertsGerman FoodGerman RecipesTarts
Mini Apple Pecan Tarts
My Fall denial is waning. I’m officially embracing the season. The proof is in this recipe I whipped up last weekend. In …
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This Sauerkraut Bratwurst Cheese Pie is a sauerkraut kitchen sink pie. Basically, I stuffed leftovers into a homemade crust. Sometimes these are …
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Meringue lattice people. Meringue lattice. I did not even know this was possible until I saw it in a German cooking magazine. …
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Ever since I can remember living in Germany I have oogled the sweet braided breads in the bakeries of whatever town I …
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This Apple Leek Cashew Tart is a cross between a tart and a quiche and is stuffed with wonderful ingredients. Leeks, tart …
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If cakes could flirt, the Pretty Strawberry Bundt Cake would be a master. Picture this: a moist, flavorful cake packed with the …