Oh, how I love to play with spätzle flavors. This one is made with fresh carrot juice and covered with a delicious chive …
German Food
-
-
One of the things I miss most about German supermarkets is how easily one can buy 8oz packages of marzipan in the …
-
This is one of my best Germany American crossbreed recipe creations ever. A variation of cheeseburger ingredients is rolled up in a …
-
This colorful spring salad has unusual ingredients and fabulous flavor. The recipe takes full advantage of the last of the white asparagus, …
-
Mini Vegetable strudel is a perfect for an appetizer, snack or for a light meal. This recipe uses a mixture red onion, …
-
In Germany, potato fritters are often found at street fairs with names like reibekuchen or Kartoffelpuffer. For this homemade version, I added sauerkraut and …
-
Ramps have a short season so I like to make the most of it by experimenting with incorporating them into all types …
-
German FoodGerman RecipesMain DishesSavory TartsVegetarian
Easy White & Green Asparagus Thyme Tart with Swiss Cheese
When white asparagus or “white gold” as it’s called in Germany comes into season in April, many Germans celebrate its arrival with …
-
What my husband likes most for a birthday celebration is no celebration at all. A Happy Birthday kiss in the morning and …
-
Here’s a quick and easy meal that’s hearty and full of great flavor. It is also flexible. Served with a side salad, …
-
I had this fig date muffin recipe saved from one of my German cooking magazines. Figs and dates were waiting in the …
-
German FoodGerman RecipesMain DishesSchnitzel
Everything Chicken Schnitzel with Scallion Cream Cheese Sauce
Sometimes recipes inspiration comes from the strangest places. I’ve basically turned my favorite bagel order into a schnitzel dish. I grew up in a …
-
I love this Easter/Spring-inspired version of a sauerkraut side dish. This recipe is simple, yet flavorful. The time-consuming part is boiling the …
-
Is kohlrabi weird? Is it hard to find in your area? It’s so common in Germany in wintertime I assumed it would …
-
I had no any idea why the world has declared war on the word “moist”. So many people shudder, squirm and gag …
-
BakingCookiesDessertsGerman BakingGerman DessertsGerman Recipes
Vanilla Almond Polar Bear Claw Cookies
We’re in minus degrees here in my part of the USA. The freezing temperatures are what inspired these cute polar bear claw cookies. The …
-
DinnerGerman FoodGerman RecipesKnödelMain DishesVegetarian
Sage Sunflower Seed Knoedel Stuffed Red Squash
I used to be intimidated by stuffing and baking whole pumpkins or squash. I over worried about so many things. Would everything cook …
-
CondimentsGerman FoodGerman RecipesOktoberfestSauerkrautSide Dishes
Bavarian Sauerkraut for Oktoberfest
I’ve had a few visitors here request a recipe for Bavarian-style sauerkraut. I saved this recipe to be part of my Oktoberfest …
-
The next five post on this here blog will be a series of Oktoberfest inspired recipes. Last minute circumstances prevented me …
-
BakingBreakfastDessertsGerman BakingGerman DessertsGerman FoodPastriesRecipesSummer Recipes
Rote Grütze Sticky Rolls
These Rote Grütze Sticky Rolls have a bit of history. Years ago, when I first started traveling to Bavaria for work, one …