I made these for a recent UN spouse holiday breakfast. We started with breakfast and ended with salsa dancing. It must have…
homemade marshmallow fondant
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It’s no secret I like to create gross treats for Halloween. My hunks of flesh rice krispie treats and severed tongue truffles…
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For Today’s Macaron Monday, I’m reaching back to last year’s Halloween inspiration with these freaky and fun pierced tongue French macarons. To…
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This past Mother’s Day I kidnapped my 84 year old mom. Sort of. Under the guise of I needed help with my…
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In the “About Me” section on this blog, it says I have no formal training and I probably have no business having…
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Let’s kick off this next two weeks of Valentine’s posts with something unique shall we? Red velvet fondant. Wow. Next week I’ll…
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Recently, it was the birthday of one of our favorite weekend guests. Train obsessed like other little boys, he’s spent endless hours…
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For years I’ve always envied the little pumpkin shaped cakes I’ve seen on blogger and food sites. I finally bought myself two…
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It’s no secret here that I love disgusting Halloween treats best evidenced by past creations like severed tongue truffles and hunks of flesh rice krispie…
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Operation Cookie Takover is an effort to coordinate sending thousands of cookies to the troops in Afghanistan. Having survived my husband working…
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No recipe today. Just a quick post to show off the biggest cake I ever made. A double layer sheet cake. One…
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These were a special order from my husband last week for his colleagues at his new job. What better way to ingratiate…
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In your Easter bonnet with all the frills upon it, you’ll be the grandest lady in the Easter Parade. –Irving Berlin…
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This is an easy peasy way to decorate cookies. The cookies are very sweet but as delicious as they are pretty. Ok…
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At the beginning of the month I promised gingerbears in jeans, a cookie design I made previously and one I was looking…