Vegetarian

For most of you, this recipe is probably one of the most unusual you’ve seen in a while. Basically, Nettle Spätzle Gouda …

Here’s a lovely way to celebrate spring and Mother’s Day together in one dish.  Lightly cook bright emerald asparagus then douse in …

This Hazelnut Ramp Bread Knödel recipe is not my first visit to the ramp knödel rodeo. Last year I made Ramp Shallot …

It’s ramp season, and I couldn’t be happier, as you can see by this luscious Creamy Ramp Horseradish Noodles recipe.  Last weekend, …

Ever since I found out how easy it is to make egg noodles and to cut them into shapes, there’s no stopping …

I’ve never been much of a casserole person. In the past, I’ve rarely made casseroles. However, I sure enjoy eating a good …

I had a large piece of leftover rutabaga in the fridge from making another recipe. It wasn’t quite enough to make another …

How cute are these Heart-Shaped Red Beet Chips for a Valentine’s Day snack? They are extremely tasty as well. Truth be told, …

So yeah I ditched the potatoes for this rösti. But I packed in so many flavorful ingredients, you won’t notice. Promise. Roasted …

 This Creamy Hazelnut Chicken Noodle Prosecco Soup is a cross between comfort food and an elegant celebratory dish. A sexy, slightly tipsy …

Shhh, don’t tell pumpkin, but I prefer butternut squash. There is something about the sweet flavor that draws me in.  Vats of …

Admittedly, this Cream Cheese Buttermilk Leek Soup was “leftovers” inspired. So every time a recipe calls for buttermilk, I always end up …

One of the cooking challenges I enjoyed most when I was the German food writer for a popular food site, was getting creative …

One glimpse of this Sweet & Sour Carrot Orange Salad recipe in a German cooking magazine and I had to try it. …

I just landed back in NYC after a week in a warm climate and was greeted by very fall weather in mid-May. …

Latkes are a big favorite for Jewish Holidays, especially at Hannukah. I can’t just leave a latke recipe alone. Admittedly, I love …

Easter is here, and what better way to celebrate than with Easter Bunny Vegetable Strudels? These crispy, golden delights are almost too …

This Red Cabbage and Potato Valentine’s Flammkuchen is a lovely idea for Valentine’s Day.  This Valentine’s Day-inspired recipe has red toppings.  Red …

I used to think winter was a wasteland when it came to vegetables. Then I learned about parsnips and leeks, savoy cabbage, …

Pssst. I have a secret to tell. We’ll not exactly a secret. This is more like a confession. My January recipe posts …