Vegetarian

In my world, pasta equals love and carbs equal comfort food. These Red Beet Ravioli Hearts say I love you with carbs.…

Cheese stuffed pasta is so over. Meet pasta stuffed cheese. More specifically, meet Kohlrabi Pasta Stuffed Camembert. In this winter vegetable dish,…

It’s that time of the year again. We’re all returning to food reality after holiday indulgence. In our house, we slowly taper…

This Mulled Wine Red Cabbage is a fragrant seasonal side dish for your holiday table. Shredded red cabbage and a chopped sweet…

This Brussels Sprouts, Chestnut, Camembert Casserole contains crunchy fresh Brussels sprouts, rich butter chestnuts, and creamy Camembert cheese.  Additionally, this sexy Thanksgiving side dish takes…

Raise your hand if, after parties and dinners, you have leftover cheese from the cheese plate appetizer. Also hanging around are rolls…

If it’s too early in the Fall for soup, sue me. I’m making the most of this year’s corn harvest while I…

The love child of a plum and an apricot, plumcots possess a unique sweet-sour flavor and are oh so pretty on top…

Let’s take advantage of the fact markets are now busting with dazzling varieties of squash and zucchini. These little yellow beauties are…

Stick a fork in the summer, it’s done. Here in the states, most of us like to stick a barbecue fork in…

It beat’s me why I started singing  (in my head)  the very American song, Yankee Doodle while I was making this tart…

Recently, I brought this Golden Beet Horseradish Salad to a river potluck party. Surprisingly, I could not believe how many people complimented…

I’m all about these 20-minute sexy salads so I dug this one out of my archives. I had a version of this…

I admit I was feeling a bit ho-hum about visiting my local farmer’s market. The same produce was there week after week…

Whenever I buy cans of chipotle in adobo sauce, no matter what recipes I’m using them for, I always seem to have an…

These Arugula Potato Purée Stuffed Zucchini Boats are a solution to a problem. For home gardeners, the inevitable question pops up of…

Savory tarts have become my go-to fridge cleaner. If you have flour and butter in the house, you can assemble a crust.…

In Germany, potato fritters are often found at street fairs with names like reibekuchen or Kartoffelpuffer. For this homemade version, sauerkraut and onion…

When white asparagus or “white gold” as it’s called in Germany comes into season in April, many Germans celebrate its arrival with…

This Honey Carrot Soup is no surprise here. Seems like I’m all about creamy carrot recipes this season.  I’m following up my…