On this last day of the New Year, say hello to these New Year’s Lucky Pig Meringues. All over Germany, people are…
A big pot of this Champagne Pomegranate Risotto is a perfect New Year’s Eve dish. This dish is scrumptious. Additionally, it does…
This Festive Cheese Fondue Soup is a hearty and festive dish to make for your New Year’s Eve or New Year’s Day…
‘Tis the season for Lebkucken everything so why not Lebkuchen Spice martinis? For those of you who do not know what lebkuchen…
Those familiar with my recipes on this blog know I am cuckoo for kipferl. This Coconut Pistachio Kipferl is no exception. As…
These Spiced Pear Walnut Strudel Bites are perfect for any dessert platter. I love creating cakes. However, I have to admit as…
This Buttery Hazelnut Spätzle was a pleasant surprise, more like a revelation. Usually, as a rule, if I commit to creating spätzle,…
This Orange Aperol Glühwein is a riff on traditional German hot mulled wine. I am surprised and sorry it’s taken me this…
My new favorite soup ideas are simple, flavorful soups with epic garnishes. I saw this beautiful creamy chestnut soup idea in a…
These Roast Turkey-Shaped Deviled Eggs will bring a smile, and maybe elicit a giggle from your holiday guests. It’s no secret I…
Whether we like it or not, the soup season is on. For those of you who hate to say goodbye to summer,…
Who can resist colorful and sweet plums at the markets this time of year? As a matter of fact, I have been…
Additionally, pre-meeting my husband, I used to hang out late nights at Schumann’s in Munich. Sharing a plate with a side of…
I had fun creating This Peanut Butter & Jelly Streusel Tart, once the idea popped into my head. The truth is my…
So our first and hopefully our last socially distanced summer is flying by. What a weird, crazy, heartbreaking year we’ve had so…
It’s tomato time! Colorful, ripe, juicy, and sweet have arrived. I cannot get enough of them this time of year. However, I…
Raise your hand if, like me, you are in the market this time of year for creative fresh corn recipes. Here’s one…
I used to have a big-time aversion to fruit in savory dishes. I don’t know where or when along the way I…
I just can’t stop making streusel cakes. So sue me. However, there are advantages to this. For example, this Blueberry Pistachio Streusel…
Every year rhubarb season seems so fleeting. Furthermore, the lockdown made it even more difficult to get my hands on some. I…